NEW! 3500 yen (omission) cooking course! Luxury course to choose 【even for lunch time OK】
The display price is a tax separate price.
- Available days for reservation
- Monday - Sunday - Public holidays - Holidays
Every day, use fresh seasonal ingredients directly from the market.
Choose the main dish from A, B or C
For reservations other than telephone (instant reservation · request reservation etc)
Choose the main dish beforehand, or have a popular dish
You can also leave it to me.
Japanese style dip of spring vegetables
Flounder, salmon, sword fish, yellowtail etc
Grilled red fish with steamed oven
A: Shabu-shabu of domestic beef cow
~ Homemade original soup stock ~
B: A5 Tagaki of Saga Kuroge Wagyu beef
C: Broiling of the domestic beef cow
~ Japanese style steak sauce ~
Deep-fried Togatsu of small swine
◆ deadline dish
Fresh seafood handful sushi
If you have allergies, likes and dislikes, feel free to
Please contact us.
Depending on the turning point of the season and purchase situation
The cooking content may differ somewhat